This section identifies books, documents, studies and reports that informed our discussions on an ethical understanding of agriculture and food production.

The collection of references fall into three main areas: Faith Perspectives / Ethics of Agriculture / Structure of Agriculture. We also added Select Links to various organizations and websites related to these areas.

For each reference, a brief description or explanatory note follows the document’s title, name of author(s) and publication date. We will continue to add references that further guide our faith-based discourse on farming, food production and stewardship of the environment.